Department of Food Processing & Preservation (FPP)

Chairman's Message

Prof. Dr. Maruf Ahmed

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Prof. Dr. Maruf Ahmed
Chairman, Department of Food Processing & Preservation (FPP).

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Faculty Members

Dr. Maruf Ahmed
Professor
Email: anandhstu@yahoo.com
Mobile No: +8801750777899
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Research Interest:
Nowadays consumption of fruits and vegetables has been increased due to ample of valuable compounds. Plants and animal by-products are obtained during processing which can be used not only functional ingredients but also a good source of bioactive compounds. So that, I am very much interested to extract and purification of bioactive compounds from ...
S.M. Kamrul Hasan
Associate Professor
Email: engrkamrul_hstu@yahoo.com
Mobile No: +8801712646107
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Research Interest:
Antioxidants and natural extracts; Food Quality Control; Postharvest technology and food preservation; Food processing;
Shakti Chandra Mondal
Associate Professor
Email: shakti.c.mondal@hstu.ac.bd
Mobile No: +8801716728278
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Research Interest:
Food Engineering: process modeling and optimization, advanced process control; Food Processing: fruits and vegetables processing, dairy milk processing, drying processes, high pressure processing; Functional Foods: effect of food processing on functional components and metabolic profiling of foods; Food Biotechnology: fermentation, bioreactor, sing...
Md. Mojaffor Hosain
Assistant Professor
Email: engr.mojaffor@gmail.com
Mobile No: +8801719203991
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Research Interest:

Most. Jesmin Akhter
Assistant Professor
Email: jesminfpp@hstu.ac.bd
Mobile No: +8801749199944
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Research Interest:

Md. Murtuza Kamal
Assistant Professor
Email: murtuzakamal@gmail.com
Mobile No: +8801723389032
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Research Interest:
Agricultural Produce Processing and Preservation,Product Development, Post-harvest Technology and Baking Technology.
Md. Atikur Rahman
Assistant Professor
Email: atik.fpe@hstu.ac.bd
Mobile No: +8801722561335
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Research Interest:
Food Safety, Quality Assurance and Risk Analysis;Post harvest technology